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Channel: Food for the Thoughtless by Michael Procopio » nicky dunbar
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Eating Cute

Where I work, we serve rabbit. It’s a delightful dish, but when I describe it to guests, very often I am greeted with head-shaking, gasps of alarm, or– sometimes– the empathetic bunny-twitching of...

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May is Still Coffee Cake Month

Well, I was going to take another week off, but I am extremely bad with dates. I mentioned something about returning in time for Mother’s Day, so here I am. What I meant was that I would be returning...

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